Carcass quality inspection
Computer vision and AI analysing 100% of production in real time, at shackle-line speed. Nine indicators per bird, no sampling.
Inspection of 100% of production and automated action on the product — the same architecture that already sorts physically in the hatchery.
Quality assessment on the slaughter line is done by sampling: a few dozen birds per batch, at a speed that makes looking at all of them impossible. Whatever was not sampled simply never becomes data.
Without full coverage there is no reliable welfare indicator to send back to the integrated farm, and no traceability to support customer audits or certification.
Real-time inspection, integration with the plant PLC for physical action, and data available through an API.
Computer vision and AI analysing 100% of production in real time, at shackle-line speed. Nine indicators per bird, no sampling.
Integration with the plant PLC for line adjustment and automated product diversion based on the inspection result. This is where inspection stops pointing and starts acting.
Online reports accessible from any device and an API for real-time exchange with plant management systems and with the integrated farm.
Carcass analysis and footpad dermatitis detection in real time, bird by bird, at shackle-line speed. No sampling and no line stoppage.
The system is trained to detect, in real time:
Scope is configurable: the model can be adapted and updated according to the indicators the plant needs to track.
The system analyses 100% of production in real time and returns batch indicators through online reports. The sanitary decision remains with official inspection: the system operates as decision support and as the executor of the action defined by the plant.
Tell us the indicator you are missing today, or the point where the line needs to act. We assess technical feasibility and come back with a concrete path — including joint development.